Dinner
Download PDFApéritifs, Côtés & Hors d’Oeuvres
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Frites
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Truffle Frites
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Frites Caviar
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Aioli Dip Trio
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Honey Truffle Brie Baguette
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Brasserie Salade
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Onion Soup Gratinée
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Ahi Tuna & Melon
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Crispy Artichoke & Aioli
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Green Beans
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Pomme Puree
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Asparagus
Le Boeuf
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Filet Diane
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steak frites d'or
Le Bonbon
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Chocolate Mousse
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Vanilla Ice Cream
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Profiteroles
Cocktails
Served up ‘til late!-
Negroni Bianco
Gin, quinquina, lemon bitters, Cocchi Americano, Carpano Dry
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Miel Doré
Bourbon, spiced honey, lemon, smoked rosemary
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Poire Royale
Pear Cognac, spiced honey, lemon, sparkling wine, dehydrated pear
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JARDIN VERT
Citadelle Jardin D’ete gin, honey, muddled basil, lime
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Fluffy Margarita Royale
Olmeca Altos, lime, fluffy pineapple, Pineapple Infused Acho Verde, agave, prosecco, lava salt
Le Caviar
Served with warm blinis & crème fraîche-
Royal Baika
$150
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Royal Dorenki
$190
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Imperial Ossetra
$240
Fruits De Mer
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Fresh Oysters
Beau Soleil & Island Creek
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MUSSELS AU PISTOU
homemade pesto, parsley, lemon & fresh herbs
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Dover Sole Meuniere
pan-seared with lemon, garlic & fresh herbs
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Fish of the day
flown in daily | limited availability
Du Chef Azoulay
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Cheeseburger
White cheddar, BBQ mayo, onion, pickles, potato crisps
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Chicken Paillard
Marinated & grilled to order with green salad
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L’Escargot
Cognac butter sauce & fresh bread
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BURRATA & RATATOUILLE
olive oil infused tomatoes & micro basil
Les Pâtes
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LINGUINE du Jour
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Lobster Ravioli
le Spritz
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Aperol Spritz 2.0
Aperol, Contratto, Chambord, tequila, rosé prosecco, club soda
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Le Hugo
St-Germain, sparkling wine, soda water
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Nuit en Rose
Lillet Rose, Vodka, prosecco cranberry reduction